Εμφάνιση απλής εγγραφής

dc.contributor.author Μαρβάκη, Χριστίνα el
dc.contributor.author Οικονόμου, Θεοδώρα el
dc.contributor.author Ιορδάνου, Παναγιώτα Σ. el
dc.date.accessioned 2015-04-28T14:15:52Z
dc.date.issued 2015-04-28
dc.identifier.uri http://hdl.handle.net/11400/9157
dc.rights Αναφορά Δημιουργού-Μη Εμπορική Χρήση-Όχι Παράγωγα Έργα 3.0 Ηνωμένες Πολιτείες *
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/3.0/us/ *
dc.source http://www.nursing.gr/ el
dc.source http://pharmakonpress.gr/?p=5820 el
dc.subject Hospital patients
dc.subject Burn
dc.subject Multiple trauma patients
dc.subject Cancer
dc.subject Lungs
dc.subject Chemotherapy
dc.subject Nutritional markers en
dc.subject Recommended dietary intervention en
dc.subject Hemoglobin en
dc.subject Hematocrit en
dc.subject Total proteins en
dc.subject Serum albumin en
dc.subject Ασθενείς νοσοκομείου el
dc.subject Εγκαύματα el
dc.subject Ασθενείς με πολλαπλά τραύματα el
dc.subject Καρκίνος el
dc.subject Πνεύμονες el
dc.subject Χημειοθεραπεία el
dc.subject Διατροφικοί δείκτες el
dc.subject Συνιστόμενη διατροφική παρέμβαση el
dc.subject Αιμοσφαιρίνη el
dc.subject Αιματοκρίτης el
dc.subject Ολικές πρωτεϊνες el
dc.subject Αλβουμίνη el
dc.title The role of early enteral in burnt and multiple trauma patients en
heal.type journalArticle
heal.secondaryTitle similarities and differences en
heal.classification Nursing
heal.classification Nutrition
heal.classification Νοσηλευτική
heal.classification Διατροφή
heal.classificationURI http://id.loc.gov/authorities/subjects/sh85093362
heal.classificationURI http://skos.um.es/unescothes/C02780
heal.classificationURI **N/A**-Νοσηλευτική
heal.classificationURI **N/A**-Διατροφή
heal.keywordURI http://id.loc.gov/authorities/subjects/sh85062249
heal.dateAvailable 10000-01-01
heal.language en
heal.access forever
heal.recordProvider Σχολή Επαγγελμάτων Υγείας και Πρόνοιας. Τμήμα Νοσηλευτικής el
heal.publicationDate 2002
heal.bibliographicCitation Marvaki, C., Iconomou, T. and Iordanou, P. (2002) . The role of early enteral in burnt and multiple trauma patients: similarities and differences. "ICUs Nursing Web Journal", 9, p. 1-13. en
heal.abstract The aim of this study was to investigate how much the advice and communication related to food intake in lung cancer patients helped in the improvement of the nourishment. Thirty (30) patients from the oncological hospital “Agioi Anargyroi” were participate in our study. These patients were selected according to defined criteria, 15 from them received advice about their diet (intervention group), while 15 did not (control group). All the patients were without metastasis and generally in good condition. The general conditions of the patients were evaluated according to the ECOG scale. Blood samples were used as nutritional markers, such as: hemoglobin, hematocrit, total proteins, serum albumin and serum globulin. The interventions were a type of nutritional instructions which were recommended to patients given to them and to their families through personal contacts. The majority of patients comprehended and applied the directions. The dietary interventions/instructions and the evaluation of the patients’ condition as well as the blood tests took place when chemotherapy had been scheduled, six times for each patient, every 21 days. The results showed that the general condition of the patients in the intervention group appears better during the duration of chemotherapy and particularly at the 3rd cycle. The values of the nutritional markers tested presented a gradually decrease in both groups. Comparing the two groups, changes from the 1st to the 6th cycle were observed, favorable to the intervention group, but without finding statistical difference. The change in total proteins from the 1st to the 6th cycle presented a smaller decrease in the intervention group by 26.49%. Concluding, it was shown that the instructions for nutritional intervention had a favorable effect on the nourishment of the patients with lung cancer who were administered chemotherapy, although there were not significant differences between intervention and control group. The intervention provided a temporary maintenance of nourishment and a form of psychological support. So that, it seems that it would be beneficial for patients with malignancies if it would be applied in clinical practice. en
heal.publisher Πλέσσα, Ελένη Σ. el
heal.journalName ICUs Nursing Web Journal en
heal.journalType peer-reviewed
heal.fullTextAvailability false


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Εμφάνιση απλής εγγραφής

Αναφορά Δημιουργού-Μη Εμπορική Χρήση-Όχι Παράγωγα Έργα 3.0 Ηνωμένες Πολιτείες Εκτός από όπου ορίζεται κάτι διαφορετικό, αυτή η άδεια περιγράφεται ως Αναφορά Δημιουργού-Μη Εμπορική Χρήση-Όχι Παράγωγα Έργα 3.0 Ηνωμένες Πολιτείες