Toggle navigation
ΤΕΙ Αθήνας
Login
Home
/
Ακαδημαϊκή Έρευνα και Εκπαίδευση
/
Σχολή Τεχνολογίας Τροφίμων και Διατροφής
/
Τμήμα Οινολογίας και Τεχνολογίας Ποτών
/
Search
JavaScript is disabled for your browser. Some features of this site may not work without it.
Search
Only items with full text available
All items
Selected filters:
Selected filters
Journal Name: Journal of the Science of Food and Agriculture
Add Filters:
Use filters to refine the search results.
Title
Author/Creator
Subject
Keyword
Type
Date
Date issued
Contributor
Journal Name
Abstract
Language
Sort options
Results/page
Sort items by
in order
5
10
20
40
60
80
100
Relevance
Title
Issue Date
Type
Ascending
Descending
Search Results for Community: Τμήμα Οινολογίας και Τεχνολογίας Ποτών
Now showing items 1-2 of 2
1
Wine produced by immobilized cells on dried raisin berries in sensory evaluation comparison with commercial products
Author/Creator:
Τσακίρης, Αργύριος
;
Κουρκουτάς, Ιωάννης
;
Ντουρτόγλου, Βασίλειος Γ.
;
Κουτίνας, Αθανάσιος Α.
;
Ψαριανός, Κωνσταντίνος Γ.
Publication Date:
2006-03
Grape brandy production, composition and sensory evaluation
Author/Creator:
Τσακίρης, Αργύριος
;
Καλλιθράκα, Σταματίνα
;
Κουρκουτάς, Ιωάννης
Publication Date:
2014-02
Now showing items 1-2 of 2
1
Search Hypatia
Search Hypatia
This Collection
Advanced Search
Search User Profiles
Browse
All of Hypatia
Communities & Collections
Author/Creator
Contributor
Title
Subject
Type
This Community
Author/Creator
Contributor
Title
Subject
Type
Discover
Subject
Biochemistry
Chemical technology
Food technology
Technology
Βιοχημεία
... View More
Type
journalArticle (Journal article) (2)
Author/Creator
Κουρκουτάς, Ιωάννης
Τσακίρης, Αργύριος
Καλλιθράκα, Σταματίνα
Κουτίνας, Αθανάσιος Α.
Ντουρτόγλου, Βασίλειος Γ.
... View More
Journal Name
Journal of the Science of Food and Agriculture
Date
2014
2006
Open Data
About Hypatia
Repository Policies
F.A.Q.
Help
Contact Us
