Quantitation of neutral and polar lipids by Iatroscan TLC-FID and of fatty acids by GC analysis in muscles and adipose tissue of lambs and kids

dc.contributor.author	Σινάνογλου, Βασιλεία	el
dc.contributor.author	Αθανασιάδου, Σοφία	el
dc.contributor.author	Βαρθολομαίος, Δημήτρης	el
dc.contributor.author	Ευδαίμων, Ελευθερία	el
dc.contributor.author	Στάμου, Ελισσάβετ	el
dc.date.accessioned	2015-06-23T21:23:36Z
dc.date.issued	2015-06-24
dc.identifier.uri	http://hdl.handle.net/11400/17985
dc.rights	Αναφορά Δημιουργού-Μη Εμπορική Χρήση-Όχι Παράγωγα Έργα 3.0 Ηνωμένες Πολιτείες	*
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/3.0/us/	*
dc.source	http://www.chem.uoa.gr/ima2009/IMA_01_homepage1.htm	en
dc.title	Quantitation of neutral and polar lipids by Iatroscan TLC-FID and of fatty acids by GC analysis in muscles and adipose tissue of lambs and kids	en
heal.type	conferenceItem
heal.classification	Food
heal.classification	Food technology
heal.classification	Τροφή
heal.classification	Τεχνολογία τροφίμων
heal.classificationURI	http://id.loc.gov/authorities/names/n00009376
heal.classificationURI	http://skos.um.es/unescothes/C01577
heal.classificationURI	N/A-Τροφή
heal.classificationURI	N/A-Τεχνολογία τροφίμων
heal.dateAvailable	10000-01-01
heal.language	en
heal.access	forever
heal.fullTextAvailability	false
heal.conferenceName	6th International Conference "Instrumental Methods of Analysis - IMA 2009”	en
heal.conferenceItemType	poster